Price: $42.99 - $24.35
(as of Jun 20,2025 04:11:52 UTC – Details)
Grassfed Organic Butter
Experience the rich and natural taste of our Grassfed Organic Butter, crafted from non-homogenized whole milk sourced from grassfed cows. Made without GMOs, added salt, preservatives, trans fats, colors or dyes, MSG, or flavor enhancers, this butter is a pure and wholesome choice for your kitchen.
Product Details
– Manufacturer: Pure Indian Foods
– Package Dimensions: 6.73 x 4.29 x 4.29 inches; 1.5 Pounds
– UPC: 705105865416
– ASIN: B009P1995W
– Units: 14 Ounce
Gourmet Quality
Our butter is made from non-homogenized cow’s milk collected from family farms during the lush spring to fall seasons. It is grassfed and USDA Certified 100% Organic, proudly made in the USA and packed in convenient glass jars.
Never Whipped
Embrace the authentic textures of traditionally-made ghee, which may appear melted, gritty, grainy, smooth, or solid. Each jar reflects the natural variation in color and texture typical of handcrafted ghee. Visit our website for more information in our FAQ section.
Recognized Worldwide
Pure Indian Foods was the first ghee brand to receive the Whole30 Approved seal in 2011, and has been featured in renowned publications such as the New York Times, Paleo Magazine, The Globe and Mail, and The Times of India.
What is Ghee?
Ghee is clarified butter with the dairy proteins removed, making it an excellent source of vitamins A & D. It is an ideal choice for those who are lactose intolerant or prefer to avoid dairy while still enjoying the delightful flavor and nutrition of butter.
About Us
Pure Indian Foods is your trusted family-owned small business since 1889. Our ghee is handcrafted by The Agarwal Family, a fifth-generation family deeply rooted in the ghee business. Each jar is filled by hand to ensure quality and care.
Pros and Cons
Pros:
– Made from 100% organic, grassfed cow’s milk
– Free from GMOs, added salt, preservatives, and artificial additives
– Suitable for those who are lactose intolerant
– Handcrafted by a family-owned business with generations of expertise
Cons:
– May vary in texture and color due to natural production methods
– Slightly higher price point compared to conventional butter
– Requires refrigeration for longer shelf life
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